Vol 4, No 3-1 (2017)

Special Issue 1

Table of Contents

Effect of Ocimum basilicum on mesenchymal stem cell proliferation and differentiation: Does the effect change according to niches? PDF
 
Essential Oil Composition of Clinopodium vulgare L. subsp. arundanum (Boiss.) Nyman From Bingöl (Turkey) PDF
 
Effect of Salt and pH Stress of Bioactive Metabolite Production in Geitlerinema carotinosum PDF
 
Effects of Different Salt Concentrations on Quinoa Seedling Quality PDF
 
Investigation Of Relationship Between Chemical Stress Factors And Certain Metabolites Including Cardenolides In Callus Cultures Of Endemic Turkish Digitalis L. Species PDF
 
Composition of Essential Oil and Fatty Acids of Centaurea pichleri ssp. pichleri PDF
 
Effect of Magnetic Field Treatments on Seed Germination of Melissa officinalis L. PDF
 
In Vitro Bulb Regeneration from Stem Explants of Endemic Geophyt Muscari aucheri (Boiss.) Baker PDF
 
Determination of antioxidant properties of Rumex crispus and Scrophularia canina subsp. bicolor PDF
 
Essential Oil and Fatty Acid Composition of Centaurea solstitialis ssp. solstitialis PDF
 
Study of Orchids Growing In The Niğde City and Their Habitat Qualities and Threat Factors PDF
 
Effect of Salt Stress on Seed Germination, Shoot and Root Length in Basil (Ocimum basilicum) PDF
 
Biosynthesis and Characterization of Copper Oxide Nanoparticles using Cimin Grape (Vitis vinifera cv.) Extract PDF
 
Neuroprotective Effects of Rutin and Quercetin Flavonoids in Glaucium corniculatum Methanol and Water Extracts PDF
 
Effect of Lavender Powder on Microbial, Physicochemical, Sensory and Functional Properties of Yoghurt PDF
 
Optimization of Ultrasonic Extraction of Total Flavonoids from Cinnamonum zeylaniccum PDF
 
Microwave Extraction of Gallic Acid Equivalent of Total Flavonoids from Nigella sativa PDF
 
The Effects of Various Types of Press Wheels Mounted on Pneumatic Precise Drilling Machine on the Quality Criteria of Black Carrot PDF
 
Physical and Chemicial Properties of a Type of Almond Called "Akbadem" Grown in the Aegean Region in Turkey PDF
 
Antioxidant Properties of Some Herbal Teas (Green tea, Senna, Corn Silk, Rosemary) Brewed at Different Temperatures PDF
 
The Medicinal Plant of Genus Paronychia and the Karyotype Analysis of Paronychia adalia PDF
 
Determination of Effect of Nitrogen Fertilization on Some Quality Properties of Sahlep Orchid (Orchis Sancta L.) Cultivated in Field Conditions in Turkey PDF
 
Investigating of Phytochemicals, Antioxidant, Antimicrobial And Proliferative Properties of Different Extracts of Thymus Spathulifolius Hausskn. and Velen. Endemic Medicinal Plant From Sivas, Turkey PDF
 
Volatile Compounds of Plane Tree (Platanus orientalis) Leaf with Solid Phase Microextraction (SPME) Technique PDF
 
Protein Contents and Antioxidant Properties of Pleurotus ostreatus cultivated on tea and espresso wastes PDF
 
The Effects of Cultivation Area and Altitude Variation on the Composition of Essential Oil of Laurus nobilis l. Grown in Eastern, Western and Central Karadeniz Region PDF
 
Identification of Volatile Compounds (VCs) of ‘Gemlik’, ‘Halhalı’ and ‘Sarı Hasebi’ Olive Leaves PDF
 
The Influence of Licorice Root (Glycyrrhiza glabra) on Sex Reversal in Guppy Poecilia reticulata PDF
 
Effects on Antibacterial and DNA Protection of Organic Dyestuff Extracts Obtained from Hazelnut Nuthusk PDF
 
Propolis Extract-PVA Nanocomposites of Textile Design: Antimicrobial Effect on Gram Positive and Negative Bacterias PDF
 
Macro, trace and toxic elements of 4 different edible wild plants from Karadeniz Region PDF
 
The Colours and Fastness Values obtained from Basil (Ocimum basilicum) and Lemon Balm (Melissa officinalis) Plants of the Lamiciacae Family PDF
 
Some Aromatic and Medicinal Plants From Bingöl (Turkey) PDF
 
Determination of Phenolic Composition of Tilia Tomentosa Flowers Using UPLC-ESI-MS/MS PDF
 
Antibacterial activities of Calendula officinalis callus extract PDF
 
The investigation on drug yield and some quality characteristics of mountain tea (Sideritis congesta) cultivated in Turkey PDF
 
The Biological Activities of Lavandula stoechas L. against Food Pathogens PDF
 
Antimicrobial and Antifungal Activity of Fabrics Dyed with Viburnum opulus and Onion Skins PDF
 
Medicinal and Aromatic Plants of Esenli (Giresun) Forest Planning Unit PDF
 
Subjective Effects of Lemon Seed, Rose and Lavender Essential Oils on Humans: A Case Study From Two Different Age Groups PDF
 
Quality Characteristics of Noodle Including Ground Yellow Poppy Seed PDF
 


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